Additional Reading - Diet and Nutrition

Additional Reading

Blundell, J.E. “Dietary Fat and the Control of Energy Intake: Evaluating the Effects of Fat on Meal Size and Postmeal Satiety.” American Journal of Clinical Nutrition (May 1993): 55–57.

Brody, Jane. The Good Food Book . New York: Bantam Books, 1990.

Buery, V.J. “Across-the-Day Monitoring of Mood and Energy Intake Before, During and After a Very-Low-Calorie Diet.” American Journal of Clinical Nutrition (July 1992): 277S–278S

Carper, Jean. Food–Your Miracle Medicine . San Francisco: Harper Collins, 1993.

Hamilton, M. The Duke University Medical Center Book of Diet and Fitness . New York: Ballantine, 1990.

Hirschman, Jane. Overcoming Overeating . Reading, MA: Addison-Wesley, 1988.

Ikeda, Y. “Comparison of Clinical Usefulness of VLCD and Supplemental LCD.” American Journal of Clinical Nutrition (July 1992): 275S–276S

Leibel, R.L. “Energy Intake Required to Maintain Body Weight Is Not Affected by Wide Variation in Diet Composition.” American Journal of Clinical Nutrition (February 1992): 350–55.

McDougall, John. The New McDougall Cookbook . Boston: Dutton, 1992

Ornish, Dean. Eat More, Weigh Less . San Francisco: HarperCollins, 1993.

Pauling, Linus. How to Live Longer and Feel Better . New York: W.H. Freeman, 1986.

Phinny, S.D. “Exercise During and After VLDC.” American Journal of Clinical Nutrition (July 1992): 190S–194S.

Pope, H. New Hope for Binge Eaters . New York: Harper/Coliphon, 1985.

Sadur, C.N. “Body Composition and Weight Maintenance with a Very Low Calorie Diet for the Treament of Moderate Obesity.” American Journal of Clinical Nutrition (July 1992): 286S–287S.

Siegel, M. Surviving an Eating Disorder . New York: Harper, 1988.

Spalter, A.R. “Thyroid Function in Bulimia Nervosa.” Biological Psychiatry (March 1993): 408–14.

Urbain, W. Food Irradiation . New York: Academic Press, 1986.