References - Diet and Nutrition

References

American Council on Science and Health. Food and Life Primer (July 1990): 34–35.

California Medical Association. Health Tips (July/August 1989): L1.

Edlin, Gordon, and Eric Golanty. Health and Wellness . Boston, MA: Jones and Barlett Publishers, 1992, p. 69.

Farley, Dixie. “Eating Disorders: When Thinness Becomes an Obsession.” FDA Consumer Reports (May 1986): 20–21.

Farris, R. P. “Nutrient Contribution for the School Lunch Program.” Journal of School Health (May 1992): 180–84.

Forse, A. “Morbid Obesity: Weighing the Treatment Options.” Nutrition Today (September-October 1989): 14–15.

Giannini, A. James. “Anorexia and Bulimia.” American Family Physican 41, no. 4 (April 1990): 175.

Holmes, Michelle. “Current Therapies for Obesity.” American Family Physician (January 1990): 317.

Jarret, Peter. “Are We Slowly Dying from Pollution Overload?” Longevity (June 1990): 64.

Kamrath, R. O. “Repeated Use of VLCD in a Structured Multidisciplinary Weight Management Program.” American Journal of Clinical Nutrition (July 1992): 288S–289S.

Martin, M. F. “The Effect of Age on the Caloric Requirement of Malnourished Individuals.” American Journal of Clinical Nutrition (April 1992): 783–89.

Murray, Michael, and Joseph Pizzorno. Encyclopedia of Natural Medicine Rocklin, CA: Prima Publishing, 1991, pp. 45–48.

National Institute of Mental Health, Public Inquiries Branch. Facts About Anorexia Nervosa . November 1990.

Public Health Service. The Surgeon General's Report on Nutrition and Health . 1988.

“Red Meat Linked to Fatal Prostate Cancer.” San Francisco Chronicle (October 6, 1993): 5

Rees, Alan, and Charlene Willey. Personal Health Reporter . Detroit, MI: Gale Research, 1993, p. 427.

Roberts, S. B. “What Are the Dietary Energy Needs of Elderly Adults?” International Journal of Obesity (December 1992): 969–76.

“Serotonin Depletion Affects Bulimic Women.” Associated Press (June 13, 1993).

Shils, Maurice, James A. Olson, and Moshe Shike. Modern Nutrition in Health and Disease . Philadelphia, PA: Lea & Febiger, 1994.

“2 Out of 3 Americans Are Overweight, Survey Finds.” San Francisco Chronicle (May 3, 1993): A4.

U.S. Department of Agriculture and U.S. Department of Health and Human Services. “Nutrition and Your Health: Dietary Guidelines for Americans.” Home and Garden Bulletin (November 1990): 3–4.

Woodside, D. B., and P. Garfinkel. “An Overview of the Eating Disorders Anorexia Nervosa and Bulimia Nervosa.” Nutrition Today (June 1989): 27–29.